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Food & Nutrition

  1. Food Safety

    Food Safety
    Course Number:
    • Online Training Course
    • Credit Hours: 1
    • Methods of Prevention of Food Borne Illness
    • Safe Practices for Food Preparation and Storage
    $19.99
  2. Promoting Successful Dining (Assisted Living)

    Promoting Successful Dining (Assisted Living)
    Course Number:
    • Online Training Course
    • Credit Hours: 1
    • Creating an Excellent Food Program
    • Assisting People With Eating
    $19.99
  3. Safe Food Preparation and Storage (Assisted Living)

    Safe Food Preparation and Storage (Assisted Living)
    Course Number:
    • Online Training Course
    • Credit Hours: 1
    • Temperature at Which Food Is Stored and Cooked
    • Foodborne Illness
    $19.99
  4. Nutritional Guidelines and Hygiene (Assisted Living)

    Nutritional Guidelines and Hygiene (Assisted Living)
    Course Number:
    • Online Training Course
    • Credit Hours: 1
    • Eating Right and Providing Good Nutrition
    • Good Nutrition Terms and Guidelines
    $19.99
  5. Improving diet and nutrition

    Improving diet and nutrition
    Course Number:
    • Online Training Course
    • Course Hours: 1
    • Caregiving Is Important
    • Learn the Basics
    $4.99
  6. Nutrition and Hydration

    Nutrition and Hydration
    Course Number:
    • Online Training Course
    • Course Hours: 1
    • Caregiving Is Important
    • Learn the Basics
    $4.99
  7. Food Preparation Techniques

    Food Preparation Techniques
    Course Number:
    • Streaming Video
    • Understand Basic Food Preparation Techniques
    • Important Cooking Methods
    • Importance of Good Nutrition and Food Preparation
    $9.99
  8. Safe Food Handling

    Safe Food Handling
    Course Number:
    • Online Training Course
    • Credit Hours:1
    • Handling Food Safely and Appropriately
    • Understanding Foodborne Illnesses
    $19.99
  9. Nutrition and Meal Preparation for Older Adults

    This video teaches important information about nutrition for older adults. It presents skills and tools that enable home care professionals and primary caregivers to develop enjoyable, healthy meals that suit each client's particular needs.
    Course Number:
    • Streaming Video
    • Meal Planning, Food Shopping and Meal Preparation
    • Dietary Recommendations for Older Adults
    • Medically-Prescribed Diets: Low Fat, Low Sodium, Diabetic
    $9.99
  10. Food and Culture

    This course is about food and culture. You might be surprised at how much of a role culture has in the food choices we all make.
    Course Number:
    • Online Training Course
    • Credit Hours: 1
    • Understand Culture and Food Choice
    • Ethnic Differences in Food Choice
    $15.99
  11. Promoting Successful Dining (Home Care)

    A care concern in any elder living environment - whether it be long-term care, adult foster care, or assisted living - is ensuring sufficient nutritional intake to promote overall good health.
    Course Number:
    • Online Training Course
    • Credit Hours: 1
    • Recognize Common Challenges to Intake and Learn the Importance of Socialization
    • Promoting Successful Nutrition
    $15.99
  12. Safe Food Preparation and Storage (Home Care)

    Safe Food Preparation and Storage (Home Care)
    Course Number:
    • Online Training Course
    • Credit Hours: 1
    • Safety in Food Preparation and Storage
    • Properly Handle, Store, and Prepare Food
    $15.99
  13. Nutritional Guidelines and Hygiene (Home Care)

    Nutritional Guidelines and Hygiene (Home Care)
    Course Number:
    • Online Training Course
    • Credit Hours: 1
    • Creating an Excellent Food Program
    • Assisting People with Eating
    $15.99
  14. Nutrition and Hydration: Special Diets and Fluid Intake

    Proper nutrition and adequate hydration are some of the most important aspects to maintaining the health of your clients. Learn how to manage these elements and how to prepare or supervise healthy meals with this course.
    Course Number:
    • Online Training Course
    • Credit Hours: 1
    • Nutritional Needs of the Senior Population
    • Safe Food Preparation and Storage
    $15.99
  15. Nutritional Goals and Therapeutic Approaches

    Learn the tricks of the trade for preventing weight loss in residents with dementia and slight changes in dining that can improve nutrition.
    Course Number:
    • Online Training Course
    • Credit Hours: 1
    • Understand the Food and Fluid Needs for a Person With Alzheimer's
    • Set Nutritional Goals for the Person With Alzheimer's
    $15.99
  16. Nutrition Basics

    Nutrition Basics
    Course Number:
    • Online Training Course
    • Credit Hours: 1
    • Food Groups and Caloric Intake
    • Various Modified Diet Plans
    $19.99
  17. Oregon Food Handlers Preparation Course

    Oregon Food Handlers Preparation Course
    Course Number:
    • Online Training Course
    • Credit Hours: 1
    • This Course Will Help Prepare You for Your State Food Handlers Permit Exam
    • To Handle Food in the State of Oregon, You Must Pass a State Exam
    $19.99
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